amiga386 6 hours ago

https://en.wikipedia.org/wiki/Spit_cake

> Several national variants of spit cakes: Spettekaka, Trdelník, Prügelkrapfen, Baumstriezel, Kürtőskalács, Šakotis, Baumkuchen, Kürtősfánk

> https://upload.wikimedia.org/wikipedia/commons/2/2a/Spetteka...

yboris 2 hours ago

My favorite cake to eat in Japan is the baumkuchen - https://en.wikipedia.org/wiki/Baumkuchen

poulpy123 39 minutes ago

Ironically I'm french but I was aware of the tredelnik and the baumkuchen but not this one

TheRoque 5 hours ago

Never tried it, but apparently it's not that good. Like, super dry, and very basic taste.

xandrius 5 hours ago

Yeah, it looks like a fun gimmick but it's basically a butter biscuit with a bit of rum and liqueur, which does most of the heavy lifting there.

Oarch 3 hours ago

Can confirm; looks great but I was disappointed while eating it.

jaynetics 2 hours ago

I dunno how they make it in other countries, but I can confirm that a well-made German Baumkuchen, coated with chocolate to keep the dough from drying out, is simply delicious. It even got so popular in Japan that they have it in most supermarkets (baumukuhen / バウムクーヘン).

TheRealPomax an hour ago

The story of how that even happened is all kinds of amazing in and of itself.

dmos62 an hour ago

Opposite experience. The versions I've tasted were not dry (unless left out for too long), had a sort of melt-in-your-mouth texture, was sweet, had a specific taste that's hard to name (eggnog?).

kergonath 17 minutes ago

They are not dry if they are made properly and eaten straight away. The stuff we can get in the stores is of variable quality (or at least variable storage conditions).

That said, it’s popular cuisine, from regions that were historically not that wealthy. It’s a bit rustic, but there is some beauty in its simplicity.

femtozer 6 hours ago

I never thought I'd see the traditional cake from the region I grew up in on the HN frontpage :)

arnejenssen 5 hours ago

The magic taste happens when the batter is exposed to air and heat through the gradual builds of layers?

4gotunameagain 4 hours ago

The magic taste happens with the 2 litres of rum !

But there's not really a magic taste, it's just a fun tradition.

Giorgi 6 hours ago

This looks like Baumkuchen, must be relative of sorts

ginko 5 hours ago

You find variations all over Europe

TheRoque 5 hours ago

Napoleon's soldier saw the spit cakes from eastern europe and brought it back to France apparently.

barryobarry 5 hours ago

It's not a french cake, it's been brought to france

kergonath 9 minutes ago

It’s not a very good point. Everything was from somewhere else at some point. It resonated in some places and got integrated into local traditions, it’s all there is to it. Yes, there are some things that are spread throughout Europe. They can still be part of local customs.