The great butter and cheese fire of 1991 (wisfarmer.com)
ajb 9 hours ago
tonyarkles 9 hours ago
ajb 8 hours ago
danparsonson 7 hours ago
bell-cot 6 hours ago
Xylakant 6 hours ago
amelius 6 hours ago
DicIfTEx 7 hours ago
wewewedxfgdf 5 hours ago
Polizeiposaune 14 minutes ago
https://www.reuters.com/article/lifestyle/cheese-fire-causes...
Extensive repairs and upgrades were required -- it apparently took years before the tunnel was fully reopened to bidirectional traffic.
mrami 8 hours ago
doginasuit 5 hours ago
That sounds truly horrifying. My intuition about molasses at that volume is all wrong.
rexskimmer 4 hours ago
chuckadams an hour ago
krapp an hour ago
[0]https://en.wikipedia.org/wiki/Dublin_whiskey_fire
iamflimflam1 6 hours ago
mauvehaus 3 hours ago
sandworm101 3 hours ago
https://en.wikipedia.org/wiki/Mont_Blanc_Tunnel_fire (1999, 39 dead)
>> The fire burned for fifty-three hours and is estimated to have reached a temperature of 1,000 °C (1,830 °F), mainly due to the margarine load in the trailer, equivalent to a 23,000-litre (5,100 imp gal; 6,100 US gal) oil tanker
ginko 8 hours ago